2013 Tamagawa

Sake Junmai
Raw material: Kita Nishiki
Rice polishing ratio: 66%
Alcohol content: 15~16 percent
Room temperature bottle storage


Sommelier's comment

The mellow aroma of various spices and the aroma of caramel and hazelnut spread, and the contrast between the firm sweetness and the pleasant bitterness adds depth to the taste.


Brewer: Kinoshita Sake Brewery

Founded 1845 Kyotango City, Kyoto Prefecture

Kinoshita Sake Brewery, where Mr. Harper from England serves as Mr. Mori. With abundant creativity and challenging sake brewing, we are creating new fans. The main theme of "Tamakawa" is aging, and we value the mysterious process of changing from new sake, and we strive to make sake every day so that we can provide deep emotion to our customers with our five senses and time axis.