{"product_id":"iwai2","title":"\"Celebration of Olden Times②\" Vintage 1997, 1999, 2006 Japanese Sake 3-Bottle Set","description":"\u003cdiv class=\"brand\"\u003e\n\u003ch2\u003eAbout Our Brand\u003c\/h2\u003e\n\u003cdiv class=\"anchor\"\u003e\u003ca href=\"#product\"\u003eLearn more about this product here\u003c\/a\u003e\u003c\/div\u003e\n\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0447\/5761\/4752\/files\/brand_image.jpg?v=1720681042\" alt=\"ブランド紹介画像\"\u003e\n\u003cp class=\"midashi\"\u003eVintage Gifts to Rekindle Memories with Your Loved Ones\u003c\/p\u003e\n\u003cp\u003eKoshiki no Bishu is a brand that exclusively handles highly rare Japanese vintage sake, aged for over 10 years.\u003c\/p\u003e\n\u003cp\u003eThe deep flavor created through long-term aging is entirely different from that of new sake, captivating not only sake enthusiasts but also those who rarely drink sake.\u003c\/p\u003e\n\u003cp\u003eVintage sake, imbued with the weight of \"time,\" is perfect as a special gift for life's milestones. The brewing year and manufacturing year are indicated on the label. Why not present a delightful time together, reminiscing about old memories over delicious vintage sake?\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"brand-points\"\u003e\n\u003cdiv class=\"item\"\u003e\n\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0447\/5761\/4752\/files\/traditional.jpg?v=1720689793\" alt=\"\"\u003e\n\u003ch2\u003eTraditional Japanese aged sake used even by the Imperial Family\u003c\/h2\u003e\n\u003cp\u003eFrom the Kamakura period to the Edo period, aged sake was prized as a luxury sake and a good luck charm for Imperial wedding ceremonies and high-ranking individuals.\u003c\/p\u003e\n\u003cp\u003eIt is a valuable sake suitable as a gift for special occasions such as birthdays, anniversaries, mid-year and year-end gifts, wedding celebrations, and retirement gifts for your loved ones.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"item\"\u003e\n\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0447\/5761\/4752\/files\/koshu.jpg?v=1720683509\" alt=\"\"\u003e\n\u003ch2\u003eRarity: only 0.001% of new sake production\u003c\/h2\u003e\n\u003cp\u003eAged sake is a traditional Japanese sake culture, but over time, the number of breweries producing aged sake has significantly decreased.\u003c\/p\u003e\n\u003cp\u003eTo revive aged sake culture, our brand traveled across the country and carefully selected only sake with rich aromas and superior flavors that have been aged for at least 10 years.\u003c\/p\u003e\n\u003cp\u003eThe aged sake we have carefully selected is extremely rare, accounting for only 0.001% of all new sake production.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"item\"\u003e\n\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0447\/5761\/4752\/files\/restaurant.jpg?v=1720683509\" alt=\"\"\u003e\n\u003ch2\u003eAdopted by Michelin-starred restaurants and hotels\u003c\/h2\u003e\n\u003cp\u003eSome of the brands handled by Koshiki no Bishu are adopted by Michelin-starred restaurants and major foreign-affiliated hotels, receiving high praise.\u003c\/p\u003e\n\u003cp\u003eWith its complex flavor, unlike new sake, aged sake is characterized by its versatility, pairing well not only with Japanese cuisine but also with French, Chinese, and Italian dishes, as well as dairy products and chocolates.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"item\"\u003e\n\u003cimg src=\"https:\/\/cdn.shopify.com\/s1\/0447\/5761\/4752\/files\/awards.jpg?v=1720683509\" alt=\"\"\u003e\n\u003ch2\u003eAwarded gold medals in numerous international and domestic competitions\u003c\/h2\u003e\n\u003cp\u003eIn just three years, we have received 24 awards in 6 global competitions across 5 countries, earning high praise from sake experts for our \"deliciousness\" and \"aroma.\"\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e18th Feminalise World Wine Competition 2024 Gold Medal [4 consecutive years]\u003c\/li\u003e\n\u003cli\u003eKura Master 2024 Platinum Award \u0026 Gold Medal [3 consecutive years]\u003c\/li\u003e\n\u003cli\u003eInternational Wine Challenge (IWC) 2024 Gold Medal [3 consecutive years], etc.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"item\"\u003e\n\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0447\/5761\/4752\/files\/gift_pm1delivery_3.jpg?v=1727405292\" alt=\"\"\u003e\n\u003ch2\u003eA gift for your loved ones\u003c\/h2\u003e\n\u003cp\u003eIn addition to our brand's special, luxurious Japanese gift box, we offer various Noshi (decorative paper) options. A product introduction card is also included so that even first-time aged sake drinkers can enjoy it.\u003c\/p\u003e\n\u003cp\u003eSince receipts and the like are not included, you can send it directly to the recipient's address. We will deliver it with all our heart on your behalf.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv id=\"product\" class=\"product\"\u003e\n\u003ch2\u003eThis Product\u003cbr\u003e\u003cbr\u003eLuxury Vintage Japanese Sake (1993, 1999, 2004) 3-Brand Tasting Set \"Koshiki no Iwai\"\u003c\/h2\u003e\n\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0447\/5761\/4752\/files\/iwaikohaku_kv_a__202509.jpg?v=1759473413\" alt=\"\"\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"meigara\"\u003e\n\u003cdiv class=\"item\"\u003e\n\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0447\/5761\/4752\/products\/detail_umeni1993.jpg?v=1716192458\" alt=\"\"\u003e\n\u003ch2\u003eUmenishiki, Brewed in 1993\u003c\/h2\u003e\n\u003cp\u003eA Junmai Ginjo sake brewed in the year the former master brewer received an award for outstanding technical skill. After over 20 years of long-term aging, it develops a fragrant nutty aroma and a sweet taste like ripe yellow peaches. It is a full-bodied dry aged sake reminiscent of sherry.\u003c\/p\u003e\n\u003cp\u003eBrewery: Umenishiki Yamakawa, founded 1872, Shikokuchuo City, Ehime Prefecture \u003cbr\u003eSince its founding in the former Kanda Village facing the warm Seto Inland Sea of Shikoku, \"Umenishiki\" has consistently dedicated itself to \"making delicious sake\" by carefully selecting rice and water. It has been an early pioneer in ginjo brewing, winning over 30 gold medals at the National New Sake Appraisal, making it a renowned brewery in Shikoku.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"item\"\u003e\n\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0447\/5761\/4752\/files\/detail_narimasa_1999.jpg?v=1740032439\" alt=\"\"\u003e\n\u003ch2\u003eNarimasa, Brewed in 1999\u003c\/h2\u003e\n\u003cp\u003eA 20-year-aged Japanese sake made from Gohyakumangoku rice, characterized by its clean taste. It boasts a sweet and floral aged aroma reminiscent of honey and black tea, with a mellow sweetness and a subtle bitterness, resulting in a rich flavor. The firm acidity provides a refreshing dryness.\u003c\/p\u003e\n\u003cp\u003eBrewery: Narimasa Shuzo, founded 1894, Nanto City, Toyama Prefecture \u003cbr\u003eA small brewery in Hokuriku that uses sake rice from its local Nanto City and brews with the famous \"Yari no Saki no Mizu\" (water from the tip of the spear) from the lush green Mt. Io. This brewing water is named after the legend that the warlord Sassa Narimasa, the origin of the brewery's name, thrust his spear into the ground in search of water, causing water to gush forth and saving him from hardship. This water is also used to grow the rice.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"item\"\u003e\n\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0447\/5761\/4752\/products\/detail_kitanosho2004.jpg?v=1716192456\" alt=\"\"\u003e\n\u003ch2\u003eKitanosho, Brewed in 2004\u003c\/h2\u003e\n\u003cp\u003eThis Junmai Ginjo, polished to 55% with Yamada Nishiki and Gohyakumangoku rice from Fukui Prefecture, has been aged for over 20 years at a constant temperature of 13℃. It has a sweet and floral aroma like ripe pear, mixed with a refreshing spice aroma like cardamom, making it very fragrant.\u003c\/p\u003e\n\u003cp\u003eBrewery: Funaki Shuzo, founded 1866, Fukui City, Fukui Prefecture \u003cbr\u003eFunaki Shuzo uses the underflow water of the Kuzuryu River, which flows from the Hokuriku's famous Mt. Hakusan, as its brewing water. The brewery is surrounded by vast rice paddies, and the fertile farmland yields high-quality rice such as Gohyakumangoku, ideal for sake brewing. They have consistently produced clean sake, primarily Junmai-shu, that pairs well with food, through small-batch, handcrafted brewing each year.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"product-points\"\u003e\n\u003c\/div\u003e\n\u003cp\u003e--------------------------------------------------------------------------\u003cbr\u003e【Set Contents】3 bottles of 180ml\u003cbr\u003e【Wrapping】Gift box・Noshi (optional)\u003cbr\u003e【Shipping】Same-day shipping for orders placed by 1 PM (excluding holidays, room temperature delivery)\u003cbr\u003e【Best Before Date】None\u003cbr\u003e【Storage Method】Store in a cool, dark place away from direct sunlight.\u003cbr\u003e【Occasions for Gifts】Mid-year gifts\/Year-end gifts\/Father's Day\/Mother's Day\/Birthday celebrations\/Retirement celebrations\/Respect for the Aged Day\/60th birthday celebrations\/Thank you gifts\/Celebrations\/Internal gifts\/Corporate formal gifts\u003cbr\u003e【Seller】Takumi Sosei Co., Ltd.\u003cbr\u003e\u003c\/p\u003e","brand":"古昔の美酒","offers":[{"title":"Default Title","offer_id":53156864655520,"sku":"ps-sake-0169","price":13200.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0447\/5761\/4752\/files\/iwai202606_kv_sub.jpg?v=1780640695","url":"https:\/\/oldvintage.jp\/en\/products\/iwai2","provider":"【古昔の美酒】日本酒・焼酎・梅酒の古酒","version":"1.0","type":"link"}