2009 Umeshu Bunzo
Main ingredients: rice shochu, plum, rock candy
Alcohol content 17 degrees
Room temperature tank storage
The refreshing aroma of ripe plums and the sweetness of apricot kernel melt in your mouth and are very comfortable. Rather than fruity, I feel the depth in the freshness,
A mellow type with a rich flavor that has less alcohol and a long finish.
Brewer: Kinoshita Brewery
Founded in 1862 Taragi Town, Kumamoto Prefecture
The Kinoshita Brewery is located in Taragi Town, where the clear stream Kuma River runs through the Hitoyoshi Basin. Since its founding, it has been sticking to traditional manufacturing methods in the same place, aiming to make shochu with a unique aroma and richness. "Taragi Bunzo Ji" is sung in folk songs, but the name of its founder "Bunzo" is used as the brand of the product.