Old-fashioned sake that revives over time
Drink time. There is also sake in Japan that has the drops of the time it took to mature. "Old and old sake" is a premium blend that sheds light on the aging technology of old sake that was already in the Kamakura period, and carefully selects extremely rare long-term aged sake of 10 years or more.
For this product, "Hyogo," we have carefully selected only pure rice old sake from sake breweries that are particular about raw rice from the hometown of the king of sake rice, Hyogo. Please enjoy the comparison of the aged rice.
* There may be some stagnation, but there is no problem with the quality, so please enjoy with confidence.